Spider on the wall

Shall have to do short, photo posts rather than long ones due to... massive amounts of other work. And sleepiness.

It was actually a cockroach on the wall. It was smacked to death upon my old entertainment book and flushed down the toilet. Not by my hand. I can't handle roaches.

From Weeks 13-16, 2011

But this is a spider roll.

From Weeks 13-16, 2011

Nasu dengaku- eggplant with sweet miso paste.

If anyone goes to Mizuya for dinner (or karaoke, or both), their crocodile karaage, nasu dengaku and spider roll are recommended.  And yes, I realise this is a revisitation =( but proper update when I have more time. And more sleep. 

Better to be cold than to be fake...

From Weeks 13-16, 2011

Wet chicken.

Been a trying day, shall blog when I get back tonight hopefully.

Today is Sunday, we so excited

This week has got to be one of the most relaxing weeks I've had in a long, long... long long long time. Love how it's raining right now, just adds to the whole relaxation- perfect weather for snuggling into bed with a good fantasy novel and just falling asleep in the warmth of thick blankets.

On Friday, I spent a record time of 4 hours in cafes. 2 hours in Gloria Jeans sipping a regular flat white, then another 2 hours in Starbucks sipping lemon tea, passion flavor, before heading home. That was my whole day (including sleep in). Should have spent the time working, but instead started the book Mistborn, which is part of a trilogy. Goal is to actually finish reading the whole trilogy. It's been so long since I actually completed reading trilogies, I always give up somewhere and skip straight to the end.

Then yesterday, I was preparing a lesson for Sunday School and tt challenged me.

From Weeks 13-16, 2011

Kawasaki rose, you say? Testing my origami skills a bit, but it wasn't impossible.

Back to the beginning

So it's already more than a quarter of the way through 2011. I feel like it's only been the start of uni really, but it's already how many weeks into it? Scary how time flies, and how I'm still looking for a grad program after uni finishes this year.

At the start of this year, we went out as a family to dinner....

From Weeks 9-12, 2011

Udon-ya!

Short short dinner post!

From Weeks 9-12, 2011

What is so special about this dinner? It's home-made! Well... not the char siu... but the noodles. Udon made from the cookingwithdog recipe, which is actually pretty easy to follow.